10 Best Electric Range With Double Oven: Buying Guide 2026

An electric range with a double oven combines a cooktop and two separate ovens in one appliance. The two oven compartments let cooks prepare dishes at different temperatures or cook smaller meals without heating the full oven. This design can also help when several dishes need to finish at the same time.

The most important factors are oven capacity, usable rack space, cooktop layout, heating performance, and the range’s overall size. Buyers should also check whether the smaller oven supports the settings they need, such as convection or broiling, and whether the controls are easy to use and clean. The following picks and buying advice explain which features matter most.

Best Electric Ranges With Double Ovens

The best electric ranges with double ovens offer flexible cooking space for preparing multiple dishes at different temperatures. The list below highlights models with useful features, reliable performance, and designs suited to various kitchen needs.

Forno Paolo 48-Inch Electric Range

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This range suits large kitchens that need a spacious double oven, strong radiant cooking power, and a bold black-and-brass design. electric range with double oven

Pros

  • Seven cooking zones support several pots at once.
  • Side-by-side ovens provide flexible cooking space.
  • True convection and a hidden bake element simplify baking and cleanup.

Cons

  • Its 48-inch width requires substantial kitchen space.
  • The 395-pound body may make delivery and installation difficult.
  • Ceramic glass can require careful cleaning to prevent marks.

The Forno Paolo combines a wide ceramic cooktop with two electric ovens. The seven radiant zones give cooks room to prepare multiple dishes, while the range’s high total output supports both low-heat simmering and faster boiling.

Its main oven uses True European Convection to spread heat more evenly across the cavity. The smaller oven adds useful space for side dishes, desserts, or meals that need a different temperature.

A dual-element broiler provides strong top heat for browning and searing. The hidden bake element keeps spills away from an exposed coil, which can make routine wiping easier.

The black finish and antique brass controls give this range a classic appearance. Buyers should confirm their kitchen can support the required dimensions, 240-volt connection, and large appliance weight before purchase.

The range includes four adjustable racks and a two-year parts-and-labor warranty. Its size and capacity make it a better fit for serious home cooks than for smaller kitchens with limited cooking needs.

Forno Paolo 48-Inch Electric Double Oven Range

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This range suits large kitchens that need two ovens, multiple cooking zones, and a high-capacity design.

Pros

  • Two ovens support cooking different dishes at separate temperatures.
  • Seven radiant elements offer flexible cooking power.
  • True convection and a hidden bake element simplify oven use and cleanup.

Cons

  • Its 48-inch size requires substantial kitchen space.
  • The 395-pound weight may make delivery and installation more difficult.
  • The ceramic cooktop can require careful cleaning to prevent visible marks.

The side-by-side ovens provide 6.70 cubic feet of combined space. The larger oven includes True European Convection, while the second oven gives users a separate area for sides, desserts, or meals with different temperature needs.

Seven radiant elements cover a wide range of cooking tasks. The cooktop includes a low-power warming zone and a high-power element for faster boiling. Its smooth ceramic surface offers a clean look, though spills may show more clearly than on darker or textured surfaces.

A hidden bake element keeps the oven floor easier to clean by placing the heating element underneath it. Large windows and interior halogen lights improve visibility, while adjustable racks allow more control over cooking space. The white finish and antique brass trim give the range a traditional style that may not suit every kitchen.

Because this is a wide, heavy appliance, buyers should confirm the available space, electrical connection, and delivery access before ordering. The included two-year parts-and-labor warranty adds support for this major purchase.

Avanti 20-Inch Compact Electric Range

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This range suits small kitchens that need four burners and a broiler, but it does not have a double oven and has mixed customer feedback.

Pros

  • Compact size works well in apartments, RVs, and other small spaces
  • Four coil burners include a larger burner for higher-heat cooking
  • Storage drawer and broiler pan add useful convenience

Cons

  • It is a single-oven range, not a double oven
  • The power cord must be purchased separately
  • Customer reviews report concerns about delivery damage and oven reliability

The Avanti range offers a practical layout for limited kitchen space. Its four coil burners support common cooking tasks, while the 2.1-cubic-foot oven handles baking, roasting, and broiling.

A pull-out drawer provides space for pans and trays. The oven light, indicator lights, and knob controls also make the appliance simple to operate.

At 20 inches wide, this model may fit spaces where a standard range cannot. However, buyers should confirm the 220-volt outlet and installation needs before ordering, since the power cord is not included.

Customer feedback is mixed, with a 3.2-star rating from 134 reviews. Reports mention some positive experiences with fit and function, but others raise concerns about damaged deliveries, service delays, and early oven problems.

GE Profile Smart Double Oven Range

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This range suits cooks who want two ovens, smart controls, and flexible cooking features in one slide-in design.

Pros

  • Two ovens offer 6.7 cubic feet of combined space.
  • Air fry and true convection support faster, more even cooking.
  • Wi-Fi control adds remote monitoring through the SmartHQ app.

Cons

  • Its large size and 271-pound weight may make installation difficult.
  • The many cooking features may feel complex to some users.
  • The gas design does not suit kitchens that require an electric range.

The GE Profile range provides separate upper and lower ovens, allowing users to cook dishes at different temperatures. This setup can help during holidays or large meals when one oven cannot handle everything.

Its upper oven includes no-preheat air fry, while true convection supports more even baking. The cooktop also includes five burners, a tri-ring burner, a power boil burner, and a reversible griddle for different cooking tasks.

SmartHQ Wi-Fi control lets users monitor and manage oven functions from a phone. Self-cleaning with steam, never-scrub racks, a temperature probe, and fingerprint-resistant stainless steel add convenience.

This model requires a gas connection and slide-in installation. Buyers should confirm cabinet dimensions, ventilation needs, and available gas service before purchasing.

Samsung Smart Double Wall Oven

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This oven suits households that want two cooking spaces, steam cooking, convection heat, and smart controls in one built-in appliance.

Pros

  • Dual convection supports more even cooking across both ovens.
  • Steam cooking can help create crisp exteriors and moist interiors.
  • Wi-Fi, voice controls, and self-cleaning add convenience.

Cons

  • Its 5.1-cubic-foot capacity may feel limited for very large meals.
  • Built-in installation can require professional help and cabinet planning.
  • Smart features depend on a compatible network and app.

The Samsung NV51K6650DG/AA offers separate oven compartments for cooking different dishes at different settings. Dual convection fans help circulate heat, which can support more consistent results when preparing several items.

Steam Cook adds moisture during baking, roasting, or broiling. The easy-fill tray makes this feature simpler to use, though it adds another step to the cooking process.

Its fingerprint-resistant black stainless steel finish gives the appliance a polished look while helping reduce visible smudges. The illuminated controls also show available cooking options, which can make the interface easier to follow.

SmartThings connectivity lets users monitor and adjust cooking settings from a smartphone. Voice control works with Bixby, Alexa, and Google Assistant, but buyers should confirm device compatibility before relying on these functions.

The self-clean feature helps remove grease and food residue with high heat. As a large, heavy built-in appliance, it requires careful measurements and suitable electrical installation before purchase.

COSMO Haven 30-Inch Double Electric Wall Oven

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This COSMO wall oven suits households that need two cooking spaces, convection cooking, and several useful modes in one built-in appliance.

Pros

  • Two 5-cubic-foot ovens support separate dishes and temperatures.
  • The upper oven offers true European convection and automatic temperature conversion.
  • Self-cleaning and seven cooking modes add convenience.

Cons

  • The oven requires hardwired 240-volt installation.
  • The lower oven does not include convection cooking.
  • Some buyers may need extra care when checking delivery for damage.

The upper oven includes Bake, Broil, Warm, Proof, Convection Bake, Convection Broil, and Convection Roast. Its convection system aims to cook food more evenly while reducing the need for manual temperature changes.

Both ovens include six rack positions, interior lighting, and a self-cleaning function. The hidden bake element also leaves fewer exposed parts on the oven floor, which can make cleanup simpler.

This model has cooling ventilation, overheating protection, and cool-touch handles for added safety. Its stainless steel finish and blue porcelain interiors give it a distinct appearance, while the digital controls provide access to timer, probe-cooking, and Sabbath modes.

The unit measures about 29.87 inches wide, 23.5 inches deep, and 51.18 inches high. Since it weighs over 236 pounds and requires hardwiring, professional installation and careful cabinet measurements make sense before purchase.

Forno Galiano 48-Inch Double-Oven Range

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This range suits large kitchens that need two electric convection ovens and a powerful gas cooktop, but buyers should consider its mixed customer feedback and service concerns.

Pros

  • Two electric convection ovens provide separate cooking spaces.
  • Eight brass burners offer a wide range of cooking power.
  • Includes a griddle, reversible grill plate, and LP conversion kit.

Cons

  • Its 48-inch width requires substantial kitchen space.
  • Customer reviews report uneven quality and difficult warranty support.
  • The heavy unit may require professional delivery and installation.

The dual-oven layout lets users cook different dishes at separate temperatures. The larger oven provides more room for family meals, while the smaller oven can handle side dishes or smaller batches.

Its gas cooktop includes eight sealed burners and continuous cast-iron grates. The high-output burner supports fast boiling, while lower settings offer more control for simmering.

The range uses stainless steel construction, adjustable legs, soft-close doors, and a black enamel oven interior. It also includes four racks and several accessories, which can reduce the need for extra purchases.

At 48 inches wide and about 366 pounds, this model needs careful planning before delivery. Customer feedback is mixed, with some buyers praising its cooking performance and others reporting reliability, safety, and customer service problems. Buyers should confirm installation requirements and warranty coverage before purchasing.

Forno Paolo 48-Inch Double-Oven Electric Range

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This range suits large kitchens that need two ovens, a wide cooktop, and strong electric cooking power in one unit.

Pros

  • Two ovens support separate cooking temperatures.
  • Seven radiant elements provide flexible cooktop space.
  • True convection, hidden bake elements, and interior lights add convenience.

Cons

  • Its 48-inch width requires substantial kitchen space.
  • The smooth glass surface needs careful cleaning to avoid marks.
  • Manual knobs may offer fewer controls than a digital interface.

The Forno Paolo provides 6.70 cubic feet of combined oven space. The larger oven measures 4.38 cubic feet, while the smaller oven measures 2.32 cubic feet. This setup helps manage meals that require different temperatures or cooking times.

Seven radiant elements cover the smooth ceramic cooktop, including a low-power warming zone and a higher-power element for faster boiling. The broad layout can accommodate several pans, although the large surface also requires regular cleaning after spills.

The main oven uses True European Convection to circulate heat more evenly during baking and roasting. Both ovens include adjustable racks, viewing windows, and interior lights, while the hidden bake element helps reduce direct contact with food residue.

At 48 inches wide and about 395 pounds, this freestanding range needs careful planning before delivery and installation. It includes a NEMA 14-50P plug and a two-year limited parts-and-labor warranty, but buyers should confirm that the kitchen has the required electrical connection and clearance.

AAOBOSI 48-Inch Double Gas Range

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This range suits buyers who want two large convection ovens and a wide gas cooktop for cooking several dishes at once.

Pros

  • Two ovens provide 7.8 cubic feet of total space.
  • Seven burners include a dedicated grill burner.
  • Removable grates, doors, and storage drawer support easier cleaning.

Cons

  • Its 48-inch width requires substantial kitchen space.
  • Gas installation and natural gas or propane conversion may need professional help.
  • The convection fan does not have a separate indicator light.

The AAOBOSI range offers a large cooking area for busy kitchens. Its two ovens can handle separate temperatures, while the convection fans help circulate heat during baking and roasting.

The cooktop includes sealed burners with different heat levels, plus an iron grill burner. Cast-iron grates provide a stable surface for cookware, but their weight may make routine cleaning less convenient.

Stainless steel gives the range a modern appearance and helps simplify surface cleaning. The oven interiors use enamel coating, and the removable doors provide better access during maintenance.

This model is a gas range, not an electric range. Buyers should confirm available space, fuel type, ventilation, and installation requirements before ordering. It carries CSA certification and includes support for damaged or missing parts.

Kenmore 5.2 cu. ft. Rear Control Electric Range

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This range suits buyers who want a roomy oven, simple controls, and easy cleanup but can accept slower heating.

Pros

  • Rear controls help keep settings away from young children.
  • The 5.2-cubic-foot oven supports family meals and larger dishes.
  • Steam cleaning, a hidden bake element, and a storage drawer add convenience.

Cons

  • Some customer reviews report slow-heating cooktop elements.
  • The two larger burners may feel smaller than expected.
  • The oven can take extra time to preheat.

The Kenmore range offers four radiant elements in two sizes. This setup gives cooks flexibility, although the reported heating speed may frustrate anyone who often boils water or needs quick temperature changes.

Inside, the oven provides useful space for daily meals and holiday cooking. Two chrome racks, a large viewing window, and a halogen light make it easier to monitor food without opening the door.

Cleanup receives extra attention through the steam-clean function and hidden bake element. The seamless oven floor can reduce hard-to-reach areas, while the lower drawer provides space for pans and baking sheets.

Customer feedback remains mixed, with a 3.8-star rating from nine reviews. Buyers who value straightforward features may find it practical, but shoppers who need fast burner response should compare other electric ranges before purchasing.

Buying Guide

An electric range with a double oven should match the household’s cooking habits, available space, and electrical setup. Buyers should measure the opening carefully, including width, height, and depth, before comparing models.

FeatureWhat to check
Oven capacityCompare the size of both cavities and their usable rack space.
Cooktop layoutLook for heating zones that fit the household’s most-used pans.
Power needsConfirm the required voltage, amperage, and outlet type with an electrician.
ControlsChoose clearly marked controls that are easy to reach and clean.
CleaningCheck for a smooth cooktop, removable racks, and a self-cleaning option if desired.
SafetyConsider hot-surface indicators, control locks, and an oven door that closes securely.

The oven design also matters. A stacked double oven may let the user cook dishes at different temperatures, while two smaller cavities may limit space for large cookware. Buyers should check whether each oven fits the pans and baking sheets they use most often.

Features such as convection cooking, rapid preheating, and adjustable racks can improve convenience. However, buyers should compare how often they will use each feature with its added cost.

The cooktop surface should suit the user’s routine. A smooth glass surface offers simple cleanup, but it may show scratches and requires suitable cookware. Buyers should also review the warranty, control placement, installation requirements, and service options before making a choice.

Editor’s Picks

An electric range with a double oven helps households cook dishes at different temperatures. The best choice depends on oven capacity, cooktop space, controls, and available electrical service.

PickBest forKey features
Best overallEveryday cookingTwo oven compartments, convection cooking, and flexible heating elements
Best for small kitchensLimited spaceA compact double-oven design with a smaller upper cavity
Best for bakingCakes and breadEven-heat convection, precise temperature controls, and strong lower-oven capacity
Best for large mealsEntertainingA large main oven, separate upper oven, and high-wattage cooktop elements
Best budget choiceBasic useSimple controls, standard bake settings, and fewer added features

Shoppers should check the total oven capacity and the size of each cavity. A small upper oven works well for quick meals, while a larger lower oven suits roasts, casseroles, and multiple racks.

A smooth glass cooktop makes cleanup easier, but it needs cookware with flat bottoms. Physical knobs offer quick control, while touch panels provide a cleaner appearance and may include features such as delay-start cooking and lock settings.

Before buying, the homeowner should confirm the range width, outlet type, circuit rating, and required clearance. The manufacturer’s installation guide lists the exact electrical and ventilation requirements.

Asked Questions

What is an electric range with a double oven?
An electric range with a double oven combines a cooktop and two separate oven compartments. The smaller upper oven suits quick meals, while the lower oven provides more space for large dishes.

Can both ovens run at the same time?
Most models allow both ovens to operate at once. The owner should check the manual because some models limit the temperature settings or cooking modes when both ovens run together.

Does it need a special electrical outlet?
Yes. These ranges usually require a dedicated 240-volt circuit. A qualified electrician should confirm that the kitchen wiring and outlet meet the manufacturer’s requirements.

How much space does it need?
Most models fit a standard 30-inch range opening, but dimensions vary. The owner should measure the opening, door clearance, and nearby cabinets before buying.

Is a double oven better than a single oven?
It can provide more cooking flexibility. They can bake different foods at different temperatures, but each oven may have less capacity than one large oven.

What features should buyers check?

  • Convection cooking
  • Self-cleaning settings
  • Smooth or coil cooktop elements
  • Adjustable racks
  • Child safety locks
  • A warming drawer or storage drawer
  • Controls that are easy to read and use

Conclusion

An electric range with a double oven gives a kitchen two separate cooking spaces and a single appliance footprint. It suits households that prepare different foods at different temperatures or need extra capacity during busy meals.

Before buying, shoppers should compare oven sizes, heating controls, rack positions, and available features. A smaller upper oven can handle quick meals, while the larger lower oven can cook roasts, casseroles, or several dishes.

Key points to check include:

  • Power requirements: The range may need a suitable 240-volt circuit.
  • Oven capacity: Split capacity can limit space for large cookware.
  • Cooktop layout: Burners should fit the household’s most-used pans.
  • Cleaning features: Self-cleaning settings can reduce routine work.
  • Controls and safety: Clear displays, child locks, and reliable timers improve daily use.

The right model depends on kitchen space, cooking habits, electrical service, and budget. Careful comparison helps each household choose a range that provides useful oven flexibility without sacrificing cooktop performance.

FAQs

Can an electric range with a double oven cook at two temperatures?
Yes. The upper and lower ovens usually have separate controls, so each oven can cook at a different temperature. The manufacturer’s instructions show which settings each oven supports.

Does a double oven need more space?
It usually fits in a standard range opening, but its height and depth can vary by model. The kitchen should have enough clearance for the doors to open safely.

Does the smaller oven use less energy?
Often, yes. The smaller oven may use less energy when it handles smaller meals. Actual use depends on the temperature, cooking time, and model.

Can both ovens use convection at the same time?
Some models allow this, while others limit convection to one oven. Buyers should check the product specifications before choosing a range.

How should the ovens be cleaned?
Many electric ranges offer a self-cleaning cycle, while others use a steam-clean setting or manual cleaning. The owner’s manual lists safe cleaners and cleaning steps.

What cookware works on the stovetop?
The cooktop generally works with flat-bottomed cookware made from materials such as stainless steel, cast iron, or aluminum. If the range has an induction surface, cookware must also be magnetic.

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